Whisky Highball
Whisky and soda over ice with lemon. Light, crisp and easy.
Ingredients
- 2 oz whisky
- 4 oz soda water
- Ice
- Lemon twist
Steps
- Fill a tall glass with ice.
- Add the whisky and top with soda water.
- Stir gently and add a lemon twist.
Make it a mocktail
Leave the alcohol out. Leave the whisky out. Sparkling water with lemon and a splash of cold black tea.
Recipe and photo credit: BC Liquor Stores. Visit the original page for more photos and tips.
