Classic Martini
Ice cold gin and dry vermouth, stirred until silky. Simple, sharp and timeless.
Ingredients
- 2 1/2 oz gin
- 1/2 oz dry vermouth
- Ice
- Olive or lemon twist
Steps
- Stir the gin and vermouth with ice for about 30 seconds.
- Strain into a chilled martini glass.
- Garnish with an olive or a lemon twist.
Make it a mocktail
Add a non alcohol swap. Use a zero proof gin and keep the lemon twist. Stir it very cold.
Recipe and photo credit: Serious Eats. Visit the original page for more photos and tips.
