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White Russian

White Russian

Vodka and coffee liqueur topped with cream over ice.

Strength Sweetness

Ingredients

  • 2 oz vodka
  • 1 oz coffee liqueur
  • 1 oz cream
  • Ice

Steps

  1. Fill a short glass with ice.
  2. Add the vodka and coffee liqueur.
  3. Float the cream on top and stir lightly.

Make it a mocktail

Add a non alcohol swap. Swap the vodka and coffee liqueur for cold brew with a little syrup, then top with cream.

Recipe and photo credit: Liquor.com. Visit the original page for more photos and tips.

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